Our little bottles of Vanilla, food colours and essences have been in Aussie pantries for over 120 years.
We’ve grown from our humble origins in Vanilla into a modern baking brand that offers a range of icings, sprinkles, decorations and a Vanilla for every occasion.
Who baked it?
Baked by Sarah
“These beauties popped up in my feed this morning thanks to @queenfinefoods. Naturally we had to make them! Already had some iced vovos in the pantry so it was meant to be! Adapted the recipe to use the Thermomix very easily.”
Follow on Instagram: @thermie_by_sarah_hawkesbury
Who baked it?
Baked by @stillsparkling
“Iced Vovo Cupcakes 💗my Sunday bake 👩🏻🍳Raspberry and Coconut Cupcakes with Raspberry Buttercream. Delicious! #bakeuntilyoudrop #lovetobake #realingredients #nofakeflavours #nofakecolours #queenbaking #queenrecipe #queenchallenge”
Follow on Instagram: @stillsparkling
Who baked it?
Baked by Paula
“Ella Rose is visiting for the night and she was very happy that I saved the first 2 @queenfinefoods baking challenges for 2020 so she could help me make them! We’ve been cooking together since she was a teeny toddler, sitting on my mum’s kitchen bench helping to mix and measure (and lick the bowl!) 💜 and now she’s in high school and did most of the steps and even got to pipe the icing 🤣
Iced Vo-vo cupcakes and Tim Tam fudge!
#bataviacoastfoodies #queenbakingclub #queenfinefoods #lovetobake“
Follow on Instagram: @paulakmoses
Read more ›
These easy meringue wreaths make a lovely edible gift for Christmas. We flavoured ours with Vanilla Bean Paste, but you can mix them up with whatever flavour you fancy. Try Peppermint Extract for a festive treat!
Products to make your baking greatBrowse all ›
Christmas baking inspiration
From edible gifts to festive desserts, we’ve got plenty of free recipes to make this holiday season your sweetest yet!
The Queen Blog
Do you know how to freeze cake, use glycerine in baking or what the difference between baking soda and baking powder is? Or maybe you’re searching for the latest cake decorating trends, or an interview with an famous baker? Take a browse through the Queen Blog and get inspired!
Top 15 Prep Ahead Christmas DessertsSee tip ›
How to Use Vanilla Bean PasteSee tip ›
Everything You Need to Know About CakeSee tip ›
Top Cake Decorating Trends 2019
Wave goodbye to unicorns and drip cakes, this year cake decorating will bring a whole new meaning to the term “edible art”. From meringue mushrooms to mastering the art of ‘everyday sprinkles’, read on for our top ten cake decorating trend predictions for 2019.
(top image credit: Hungry Girl por Vida)
10 Tips for Gluten Free Baking
No matter what reason you choose to avoid gluten, don’t feel like you have to sacrifice those hallowed hours spent in your kitchen! Gluten free baked goods are widely available at supermarkets, but here at Queen, nobody understands the pleasure of home baking more than we do.
Tutorial: How to Make Ganache
Is there anything sexier than a rich, silky, indulgent ganache? We think not! While ganache may seem like a simple enough recipe of warm cream and chopped up chocolate, mastering the perfect consistency and avoiding split chocolate is actually an art form.